At Cream & Custard, we aim to create cakes that evoke memories of home. It is not our intent to make sleek cookie-cutter cakes retailed at high-end outlets. Rather, we make down-to-earth cakes with an added touch of elegance and professionalism.Our Story
Refreshing, Light, Fragrant Strawberry Watermelon Cake. The Cake consists of two layers of Almond Dacquoise, Fresh Rose Whipped Cream and Watermelon. Spruced up with Fresh Strawberries, Grapes, Blueberries and Rose Petals.
Dark Chocolate Sphere filled with Passionfruit Curd and 66% Valrhona Chocolate Mousse layered intermittently with Homemade Crumble. Served with Signature Dark Chocolate Sauce.
Tangy & Creamy Passion Fruit Curd with Fluffy, Scorched Marshmallow-like Meringue
66% Valrhona dark chocolate mousse with a layer of raspberry jelly, coated with 70% Valrhona dark chocolate ganache infused with Belgium Chocolate Bailey’s, glazed with glossy Dark Chocolate Glaze. Perfect for all chocolate lovers!
Monday - Saturday
11am - 7pm
Closed on Sunday